Menu
Menu
Appetizers
Peeled shrimp sauteéd in spicy saffron seasonings with fresh garlic and lemon
Golden-fried calamari tossed in a zesty pepper sauce with Portuguese spices
Littlenecks steamed with fresh garlic, olive oil and cilantro in a wine sauce
Ameijoas à Bulhão Pato - Littleneck steamed with sauteéd onions, peppers and chouriço
Delicious Portuguese sausage
Chicken wings or boneless tenders fried crispy. Plain, Spicy Buffalo or Moçambique Style
Peeled shrimp sauteed in an olive and garlic sauce
Soups
Beans, carrots, kale, cabbage, chouriço, beef, and potatoes in a tomato broth (Quart 12 available to go only)
Chourico and kale in a creamy potato base with an olive oil drizzle (Quart 12 available to go only)
Salads & Sandwhiches
Mixed Greens, fresh tomatoes, cucumbers, red peppers choice of dressing
Salad Dressings: Italian, French, Ranch, Blue Cheese, Rasp. Vinaigrette, Bals. Vinaigrette, Oil & Vinegar
Sirloin steak with a red pepper on a Portuguese roll served with French fries or Portuguese fries
add sauce $1 or add egg $1 each
Delicious Portuguese sausage on a Portuguese roll served with French fries or Portuguese fries
Add pepper $1
Pasta
Peito de Galinha or Camarao Scampi - Sauteed in olive oil, fresh basil, and garlic tossed in linguine
Linguine com Ameijoas - Fresh littleneck clams sauteed in olive oil, garlic, wine, and cilantro broth served over linguine
Shrimp, scallops, littleneck clams, mussels, and squid sauteed in a scampi sauce tossed in linguine
Galinha ou Camarão à Moçambique -
Sauteed in spicy saffron seasonings, with fresh garlic and lemon served over linguine
Fish
Filetes Recheados - Fresh cod fillets stuffed with our house seafood stuffing, served with choice of two sides
aked cod fillets topped with seasoned crumbs served with choice of two sides
Filetes à Portuguesa - Fresh cod lightly fried served with choice of two sides
Surpresa do Pescado - Sea scallops, cod and shrimp baked with seasoned crumbs served with choice of one side
resh cod mixed with onions and peppers in a red tomato sauce served with choice of two sides
Salmon baked in a lemon butter sauce served with choice of two sides
Salmon and our house stuffing with choice of two sides
Bacalhau à Gomes de Sà - Shredded cod with boiled potatoes and onions, served in a casserole, garnished with peppers, olives and sliced hard-boiled egg
Grilled cod fish with onions and peppers served with choice of two sides
Seafood
Arrôz de Marisco - Shrimp, scallops, littleneck clams, mussels, squid, and rice sauteed in a seafood scampi broth
Stuffed shrimp, grilled shrimp, and Moçambique shrimp with choice of two sides
Shrimp, scallops, littleneck clams, mussels, squid, imitation crab, chicken,
pork, chouriço sauteed and simmered in rice
Peeled shrimp sauteed in spicy saffron seasonings, with fresh garlic and lemon served with a choice of two sides
Peeled shrimp sauteed in an olive oil and garlic sauce served with a choice of two sides
Gambas Recheadas- Baked shrimp with our house seafood stuffing served with a choice of two sides
Meats
A juicy, pan-seared sirloin with an amazing pan gravy, topped with a fried egg and red pepper served with a choice of two sides
Smaller version of our most popular entrée served with a choice of two sides
Add to any entree: Baked Stuffed Shrimp, Shrimp Mozambique, Shrimp Alhinho
Grilled 9oz. New York sirloin served with choice of two sides
Marinated pork, with littleneck clams & cubed potatoes in a savory pork broth
Sirloin, with a Madeira wine sauce served with a choice of two sides
Pan-seared sirloin sauteed and loaded with mushrooms in a specialty mushroom gravy served with a choice of two sides
A boneless breast of tender white meat sautéed and loaded with mushrooms in a specialty mushroom gravy served with a choice of two sides
A boneless breast of tender white meat sautéed in spicy saffron seasonings, with fresh garlic and wine, served with a choice of two sides
A boneless breast of tender white meat grilled served with a choice of two sides
Kids Menu
Sides
Desert
Vanilla, Coffee, Chocolate
$49.95 FOR 2
Includes a Bottle of Wine or a Pitcher of Sangria (Red or White)
Dinner for Two Special
Entrees
(2 Sides)
(2 Sides)
(2 Sides)
(2 Sides)
SIDES
GLUTEN FREE DINNER MENU
APPETIZERS / APERTIVOS
Fried shrimp sauteéd in spicy saffron seasonings with fresh garlic and lemon
Portuguese Sausage served flaming
SALADS / SALADAS
Salada da Casa: Mixed greens, fresh tomatoes, cucumbers, red peppers with oil & vinegar
SEAFOOD / MARISCOS
Arrôz de Marisco - Shrimp, scallops, littleneck clams, mussels, squid and rice sautéed in a seafood scampi broth
Camarão à Moçambique
Peeled shrimp sauteéd in spicy saffron seasonings with fresh garlic and lemon served with choice of two sides
Peeled shrimp sautéed in an olive oil and garlic sauce served with choice of two sides
FISH / PEIXE
Filetes
Baked cod fillets served with choice of two sides
Surpresa do Pescador
Sea scallops, cod and shrimp baked served with choice of one side
Bacalhau à Portuguesa
Fresh cod mixed with onions, and peppers, in a red tomato sauce served with choice of two sides
Salmon baked in a lemon sauce served with choice of two sides
Ameijoas à Bulhão Pato Littlenecks steamed with fresh garlic, olive oil and cilantro in a wine sauce
SOUPS / SOPAS
Kale in a creamy potato base with an olive oil drizzle
MEATS / CARNES
Bife à Portuguesa
A juicy, pan-seared sirloin with a gluten-free sauce topped with a fried egg and red pepper served with choice of two sides
Carne de Porco à Alentejana
Delicate marinated pork with littleneck clams and cubed potatoes in a savory pork broth
A smaller version of our most popular entée:
A juicy, pan-seared sirloin with a gluten-free sauce, topped with a fried egg and red pepper served with choice of two sides
Peito Galinha
A boneless breast of tender white meat grilled served with choice of two sides
